Marhaba Interview: Chef Izu Ani of the Award-winning IZU Restaurant
Marhaba interviews Chef Izu Ani following his recent visit to the Mandarin Oriental, Doha to unveil his newest Signature Set Menu and Caviar Tasting Menu at IZU restaurant. Honest, simple…
Celebrate Love with Valentine Offers at Rixos Gulf Hotel Doha
All-inclusive romantic escape staycation, dinner under the stars at Rixos Premium Cabanas, a tailor-made dinner for two at Mr. Tailor Steakhouse or Akte Pier 51 Rixos Gulf Hotel Doha has…
Mandarin Oriental, Doha Hosts Executive Sous Chef Efe Anıl Çetin and Team from Mandarin Oriental Turkey Hotels
From 02 to 05 February, Mandarin Oriental, Doha is hosting Executive Sous Chef Efe Anıl Çetin and his team from Mandarin Oriental Bosphorus, Istanbul and Mandarin Oriental, Bodrum for a…
IN-Q Celebrates 10 Years of IDAM at the Museum of Islamic Art with Exclusive Chef’s Table hosted by Alain Ducasse
Qatar Museums, IN-Q Enterprises and Groupe Ducasse Paris celebrated 10 years of collaboration with an exclusive Chef’s Table evening with VIP guests as well as Doha’s top influencers and media…
Mondrian Doha is Bringing a Taste of Italy to Qatar with New Bottega Di Carna Pop-up
The new pop-up concept, Bottega Di Carna, is set to take Doha’s dining to new heights Mondrian Doha, the iconic luxury hotel in the heart of the city, is now…
Qatar Museums Invites F&B Operators to Manage Sea-View Restaurant at the Corniche
Applications are open until 29 January 2023 Qatar Museums (QM) is inviting food and beverage operators to manage a sea-view restaurant located at the Corniche. Interested operators are welcome to…
IN-Q Opens New Authentic Italian Concept Cafe #999 at Fire Station
The new authentic Italian concept at the Fire Station is curated by Groupe Ducasse Paris IN-Q Enterprises (IN-Q), the commercial arm and wholly owned subsidiary of Qatar Museums, recently held…
More than Friday Brunch at Rixos Gulf Hotel Doha
A family friendly brunch curated for all family members of different ages. Rixos Gulf Hotel Doha, the first luxury lifestyle beach resort to pioneer the all-inclusive concept has launched one…
Innovative Nikkei Cuisine at TONO by Akira Back Opening Soon at The Pearl Island
Akira Back is a name synonymous with cutting-edge cuisine and exquisite taste in the restaurant and hospitality industry. The name has triumphantly built a global empire over the past two…
Shanghai Me Introduces New Business Lunch Menu
This January, Shanghai Me is introducing a specially curated Business Lunch Menu, a satisfyingly delicious three-course menu available on weekdays, from 12 pm to 4 pm, priced at QAR115. Showcasing…
