Katara Hospitality, the leading global hotel owner, developer and operator based in Qatar, has introduced at this year’s ATM “Katara Specialties,” a contemporary initiative designed to highlight the evolution of the organisation’s food and beverage concepts.
Katara Specialties which serves to create authentic Qatari cuisine mystique within all of Katara Hospitality’s local and international hotels, is characterised by signature dishes that exhibit the flavoursome warmth of Qatari hospitality. The concept has been created to showcase the rich Qatari heritage and Arabian hospitality, while adding to the diverse and enriching dining experiences for esteemed guests.
Hamad Abdulla Al Mulla, Chief Executive Officer of Katara Hospitality said:
We are pleased to introduce Katara Specialities at ATM 2016, as we aim to offer our distinguished guests unique culinary experiences that are reminiscent of the authenticity of Qatari heritage and Arabic culture. Katara Hospitality places high importance on initiatives that enhance our combined product offering while highlighting our passion for creating the ultimate guest experiences across our worldwide portfolio of hotels.’
Katara Hospitality stand at ATM 2016 will offer visitors a taste of the three signature culinary dishes characterised by a combination of rich ingredients and aromatic spices, the culinary selections available for tasting at ATM 2016 as part of Katara Specialties, will be rolled out in all-day dining restaurants and room service menu offerings across 23 operational Katara Hospitality hotels in 11 countries.
Katara Hospitality is located at stand HC0850 at this year’s ATM taking place at the Dubai World Trade Centre, where the organisation will showcase its portfolio of world-class Qatar-based and international hotels including those operated by the recently launched Murwab Hotel Group, Katara Hospitality’s standalone operating arm which manages a collection of international upscale boutique hotels and brands.
Visit katarahospitality.com for more updates.