The Ritz-Carlton, Doha is honoured to announce the launch of Le Petit Chef, an interactive dining experience with the world’s smallest chef, starting on 26 October 2019, at STK Doha, the premium steakhouse in Qatar.

The 2-hour immersive dining adventure tells the story of a small animated chef who is projected using 3D projection mapping technology onto the diners’ plates and proceeds to ‘cook’ their food in front of them. Similar to theatre performances, music and props will also be used to complete the visual delight and set the right mood for Le Petit Chef as diners embark on the next chapter and dish.

Sack, General Manager at The Ritz-Carlton, Doha, said:

This new experience is the first of its kind in Qatar. The 4 exclusive set menus prepared by Chef de Cuisine Cesar Leon de Torres and his brigade will delight every palate. The experience combines food with cinema, theatre and technology, making it a must-try experience for everyone. Le Petit Chef has received a huge success around the world, it is an honour to offer this unique culinary experience to our guests dining with us.’

Sitting a maximum capacity of only 20 people per session to maintain exclusivity, tickets sales are now open and are priced at QAR690 for Chef de Partie Menu, QAR990 per person for Sous Chef Menu and QAR1,390 for Grand Chef Menu. Children between 6 to 12 years old are charged at QAR390.

Operating from Saturday to Thursday with 2 sessions per day, at 6 pm and 9 pm in the main dining room and at 7 pm and 9 pm in the VIP dining room, Le Petit Chef also provides customisation for private events and celebrations and special corporate arrangements.

Online reservations are strongly recommended. Diners are advised to arrive at least 15 minutes before their session as the animation will start and end for all diners at the same time.

For more information or for reservations:, 4484 8588