Popular Filipino Restaurant Launches New Menu Featuring For the First Time an Incredible Array of Grilled Dishes, Sizzlers and Traditional Favourites
Famous Filipino ‘house that fried chicken built’, Max’s Restaurant on B Ring Road hosted a night for VIP guests, including stalwarts of the local Pinoy community, attended the launch of the new menu that includes mouthwatering dishes.
Conceptualised by Chef Enrique (Chef Henry) Suarez, the new menu features for the first time, grilled dishes, sizzlers, seafood and Pinoy favourites like Adobo, Sisig, Tokwa’t Baka, Inihaw na Pusit and Boneless chicken BBQ and even Spanish influenced dishes like the Beef Ribs Humba. All new menu items will be part of the Max’s signature dishes Max’s Fried Chicken and Kare-Kare that have helped cement Max’s reputation as the region’s number choice for Filipino food.
Guests savoured Filipino food from the menu as they enjoyed a great line-up of entertainment and activities including a performance by popular local acoustic band ‘Klische’
Chef Henry said:
‘It was a night of celebration of all things Pinoy and we were delighted to welcome so many supporters and friends of Max’s to the restaurant to celebrate the new menu launch. I always say Filipino food is comfort food and meant to be eaten with family and friends so I’m so glad we got to do this in Qatar and looking forward to welcoming one and all to our cosy and friendly restaurant, now enhanced by a new menu that exudes the passion my team and I have for preparing the food we grew up eating and now love to cook for others. It tastes both familiar and new, which is exactly the experience we wish for our diners.’
Peter Tong, Country Manager, Doha, Foodmark LLC, said:
‘We are already hugely popular with the local Filipino community being their first choice to celebrate a special occasion, enjoy a nice meal or a casual catch up with friends. This is because Max’s promises an unforgettable dining experience, one that takes the Pinoy back home and everyone else to a dining table in the Philippines.’
‘This new menu celebrates the diversity in Filipino cuisine that is bright and rich, delicious and versatile. Chef Henry has taken traditional favourites and regional eats and added his own special touch to make Max’s new menu something that we are certain everyone, Filipinos or otherwise, will relish.’
Visit the Max’s Restaurant B Ring Road and Al Sadd branches and savour the new menu. For enquiries and reservations, call 4412 6297 or visit their Facebook page
