Marsa Malaz Kempinski, the prestigious luxury hotel in Doha, is delighted to announce the appointment of Chef Abdessalam Qassem to its culinary team. With his exceptional skills in oriental cuisine and vast experience in catering for royal weddings, Chef Qassem is set to elevate the culinary offerings and create unforgettable dining experiences for guests.
Chef Abdessalam Qassem brings a wealth of knowledge and a distinguished career in the culinary industry. His expertise lies in oriental cuisine, characterized by rich flavours, intricate techniques, and a deep understanding of traditional recipes. With a passion for creating exquisite dishes that showcases the vibrant culinary heritage of the region, Chef Qassem’s presence at Marsa Malaz Kempinski will undoubtedly captivate the palates of discerning guests.
Notably, Chef Qassem’s proficiency in catering for royal weddings has earned him accolades and recognition throughout his career. His culinary creations have graced the tables of esteemed dignitaries and celebrities, leaving a lasting impression with their artistry and impeccable presentation. His attention to detail and commitment to excellence make him an invaluable addition to the Marsa Malaz Kempinski team.
Yazan Latif, Marsa Malaz Kempinski General Manager, said:
We are thrilled to welcome Chef Abdessalam Qassem to Marsa Malaz Kempinski. His exceptional talent and expertise in oriental cuisine, coupled with his impressive background in catering for royal weddings, will undoubtedly enhance our guests’ dining experiences. We are confident that Chef Qassem will bring a new level of culinary excellence to our esteemed establishment.
Chef Abdessalam Qassem expressed his excitement about joining Marsa Malaz Kempinski and the opportunity to showcase his culinary artistry. He stated:
It is an honour to be a part of Marsa Malaz Kempinski, a renowned luxury hotel known for its commitment to exceptional service and culinary excellence. I am eager to collaborate with the talented team here and create extraordinary dining experiences that celebrate the rich flavours of oriental cuisine. I look forward to delighting our guests’ palates and leaving a lasting impression.
With Chef Abdessalam Qassem’s arrival, Marsa Malaz Kempinski reaffirms its dedication to providing guests with unparalleled culinary experiences. Whether it is a royal wedding or an intimate gathering, the hotel promises an extraordinary gastronomic journey, where every dish is crafted with passion, creativity, and an unwavering commitment to culinary excellence.
For more information about Marsa Malaz Kempinski, call +974 4035 5555 or visit their website.
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