The Westin Doha Hotel and Spa has received two prestigious awards during the fourth annual FACT Dining Awards, which recognises every year excellence in the food and hospitality industry.
This year, The Westin popular F&B outlets won the Best Saturday Brunch as decided by critic’s choice, and the Favourite Friday Brunch as decided by public online voting.
For the second year in a row, ‘Favourite Friday Brunch’ was announced for the well-known ‘Bubbalicious Brunch’ at Seasonal Tastes; the imaginative and interactive signature restaurant that features a wide array of International dishes. ‘The Best Saturday Brunch’ for Sabai Thai which continues to be Doha’s favourite authentic Thai food.
Thrilled by this accomplishment, Rui Eduardo, Director of Food & Beverage of The Westin Doha Hotel & Spa, said:
Since the opening of the hotel in 2016, we strive to raise the hotel’s standards and present world-class cuisine to our guests.’
We are so honoured to receive such significant awards, which recognises the uniqueness of our facilities and showcases our commitment toward creating innovative and exceptional services.’
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